Tex Knitter

Thursday, January 11, 2007

Remember To Buy Minute Maid

Eight years ago I ran across the cutest little citrus tree at Lowes Hardware here in Dallas and when I say citrus that was exactly what was printed on the label. "Citrus". I asked the nurseryman just what type of citrus, orange, lemon, lime, grapefruit? His answer was, ' just citrus'. As I always love a surprise I went ahead and bought my little pig-in-a-poke and hauled him home.

The tree had been grafted onto a heartier root stock and within a year the top portion died on me. Then the root stock began to grow. Eight years of nurturing later that sucker finally produced five oranges this year!

I watched them slowly turn to their bright orange color over the fall and marveled at just how pretty they were against the dark green foliage. Yesterday one had fallen off onto the patio and I picked the little guy up, sat down in one of the patio chairs and sniffed it's wonderful aroma. I then dug my nail into the rind and was greeted with the smell of fresh orange oil tickling my nose. My sensory evaluation was running in overdrive as I pulled the remaining cover from this heavenly fruit anticipating the nectar of the gods that I was about to experience.

I then pulled this fragrant globe in two, pulled off a section and popped it into my mouth.....

..... sourest freakin' orange I ever tasted!


On the knitting side I'm still working on that Debbie Bliss sweater, mittens using Justin's pattern and started a scarf for Jeff' dad using one of my favorite yarns, Berroco Ultra Alpaca. It's a 50/50 wool/alpaca blend and knits like a freaking dream. A bunch of us guys are heading up to Oklahoma City this weekend and I hope to get the scarf done over the drive up and back. The sweater and mittens will have to wait.

3 Comments:

Anonymous Anonymous said...

hmmm Knitting at the Habana Inn? GET OUT!!!

1/14/2007  
Anonymous Anonymous said...

Waiting 8 years for a glass of sour juice.

hmmm....

Sounds like my last big relationship.

2/18/2007  
Anonymous Anonymous said...

Surfing by... I bet you could find foodies who would pay for those oranges because of the low sugar content.

2/26/2007  

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